Product details
Winemaking:
To obtain this Palhete (also known as Claret), we fermented 2,000 liters of Vinhão in an open-mouthed barrel, preserving the freshness and fruit of the variety, and then aged 500 liters for six months in second-year French oak barrels, gaining subtlety and elegance. The final blend yielded just 2,500 liters of a vibrant, light ruby wine with soft tannins and a lingering finish, perfect for contemporary Portuguese cuisine.
To obtain this Palhete (also known as Claret), we fermented 2,000 liters of Vinhão in an open-mouthed barrel, preserving the freshness and fruit of the variety, and then aged 500 liters for six months in second-year French oak barrels, gaining subtlety and elegance. The final blend yielded just 2,500 liters of a vibrant, light ruby wine with soft tannins and a lingering finish, perfect for contemporary Portuguese cuisine.
Grape Varieties:
Vinhão
Tasting Notes:
Ruby. Wild fruits and aromas typical of the variety. Medium body, smooth tannins, and a fresh finish.
Store and Serve Advices:
It should be served at a temperature between 8 and 10°C. Keep the bottle in a horizontal position.
Food Pairing:
Asian cuisine, fish, seafood, salads.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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