Product details
Manual harvesting. Total stripping and cold pellicular maceration. Light dressing (12 hours) and long fermentation at low temperature. Rapidly maturing into old barrels of the Albariño, only to micro-oxygenate the wine.
Grape Varieties:
Vinhão,Alvarelhão,Caínho,Borraçal,Pedral
Tasting Notes:
Median ruby colour, beautiful transparency. Singular olfactory profile: Acid red fruit, then smoky and moss, but the vinous character dominates. Light, full of freshness, greedy and very harmonious.
Store and Serve Advices:
Serve at a temperature between 8 to 10º C.
Food Pairing:
Excellent as an aperitif wine or a mushroom dish stuffed with bacon or lamprey rice.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17,5 points in Vinho Grandes Escolhas;
. 16 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Your review appreciation cannot be sent