Product details
An exceptional wine from unique vineyards located on a plateau at an altitude of 500 metres on the right bank of the River Dão. This unique wine comes from a plot with blue granite bedrock, giving it a distinct and captivating personality. Alcoholic and malolactic fermentation take place in raw concrete eggs, an artisanal process that emphasises its complexity. For 9 months, the wine rests on its lees in the same eggs, acquiring a silky texture and intense aromas.
Grape Varieties:
Encruzado
Tasting Notes:
Created at an altitude of 500 metres, this wine captures the essence of the blue granite of its vineyards, resulting in a unique expression of freshness and complexity. Fermented and matured in concrete eggs, it reveals a silky texture and intense aromas.
Store and Serve Advices:
This wine has great potential for aging and will reveal different faces throughout its life in bottle. Drink at a temperature of 10 º C to 11 º C.
Food Pairing:
A perfect wine to enjoy with food, try it with baked fish, soft goat cheeses, white meat and cod dishes.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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