Product details
The manual harvesting in boxes of 20Kg. The boxes were placed directly in the press without crushing. The wort after decantation was placed in a 1000 liter carton with the date of 1946. The fermentation then occurred in carving in a cold room at 14 ° C for about 28 days. The wine was decanted stabilized with bentonite and stabilized by cold. 3300 bottles released in March.
Grape Varieties:
Roupeiro,Trincadeira das Pratas,Alicante Branco,Fernão Pires
Tasting Notes:
A different white, marked by the carving, that rests first on the fruit and freshness of the grape varieties, with a second dimension dominated by the earthy, almost chemical notes of the carving. In the mouth some texture, always supported in tension and acidity.
Store and Serve Advices:
Serve at 10ºC.
Food Pairing:
Fresh, its acidity, earthy notes enable it to pair very well with dishes that feature mushrooms, Truffles, or root vegetables such as beetroot.
Allergens:
Contains sulphites.
Reviews and Awards:
. 91 points in Revista de Vinhos;
. 90 points in Robert Parker;
. 17,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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