Product details
The grapes were hand-picked during September. Crushed and transferred to 10 ton stainless steel tanks with temperature control, between 25ºC-28ºC during the fermentation period (7 days),pump over’s were performed to obtain delicate fruit tannins and to maximise colour extractions.
Grape Varieties:
Aragonêz,Cabernet Sauvignon,Touriga Nacional,Alicante Bouschet
Tasting Notes:
Dark purple colour with ruby red tones. The nose is young with ripe red fruits, sweet spice and a touch of tobacco. The palate shows soft tannins well balance with the fruit very elegant. The finish is long and soft.
Store and Serve Advices:
Recommended drinking temperature 16ºC 18ºC.
Food Pairing:
Enjoy with pasta dishes, white meat barbecue or with a grill salmon.
Allergens:
Contains sulphites.
Reviews and Awards:
. 15 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Your review appreciation cannot be sent