Product details
Manual carpet choice of bunches. Pressing at low temperature of each plot separately to cold 550L tanks. Decanting of 3 of the vats for 5 days and beginning of fermentation with passage to new barrels on the 2nd day. Due to the characteristics of the grapes, two vats of 550Lts /2 plots were pressed directly to barrels with top fermentation without yeast. Fermentation for 16 days in barrel with daily bâtonnage and light bâtonnage during the first 2 months. Stage on the lees in barrels for 6 months.
Grape Varieties:
Touriga Nacional
Tasting Notes:
As a result of numerous experiments, was born this MR Premium Rosé, whose liveliness is prolonged in time. With a profile of the old world, proves to be elegant and superb texture, with delicate fruit and minerality. On the nose presents notes of cherry blossom, blueberries and white chocolate. In the tasting, it is full of texture, dry, fresh, mineral, with intense cherry and notes of ripe peach.
Store and Serve Advices:
Drinking Temperature 12º - 14º C.
Food Pairing:
Pairs well with seafood, all kind of fish and sushi.
Allergens:
Contains sulphites.
Reviews and Awards:
. 91 points in Revista de Vinhos;
. 17,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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