Product details
Winemaking:
Manual harvesting. Smooth pressing of the whole grapes. Fermentation with temperature control at 16ºC. Partial fermentation in new French fine oak barrels followed by stage with shaking 'sur lies'. Staging in French and American oak barrels.
Manual harvesting. Smooth pressing of the whole grapes. Fermentation with temperature control at 16ºC. Partial fermentation in new French fine oak barrels followed by stage with shaking 'sur lies'. Staging in French and American oak barrels.
Grape Varieties:
Códega do Larinho,Rabigato,Gouveio
Tasting Notes:
Intense and complex aroma of white fruits balanced by the stage in barrels and with a mineral touch.
Store and Serve Advices:
Serve fresh, around 10ºC.
Food Pairing:
Ideal with fish and seafood.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17 points in Vinho Grandes Escolhas;
. 16,5 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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