Product details
Selection of the best grapes of Alvarinho. Fermentation in barrels of 250 liters. Ageing during 4 months in new French and American oak, with bâtonnage. Cold stabilization. Soil filtration. Membrane filtration. bottling. standing in bottle in the cellar during 4 months. Labelling. Storage.
Grape Varieties:
Alvarinho
Tasting Notes:
Straw-yellow colour. Presence of the grape variety, with evidence of dried fruits well balanced with the oak wood, resulting of the ageing process. It confirms the presence of the dried fruits and wood aromas. Smooth, full-bodies and dry.
Store and Serve Advices:
Serve at a temperature of 12ºC.
Food Pairing:
Good as an aperitif. Goes well with seafood, fish and white meat dishes.
Allergens:
Contains sulphites.
Reviews and Awards:
. 92 points in Revista de Vinhos;
. 89 points in Robert Parker;
. 17,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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