Product details
Winemaking:
Fermented in stainless steel tanks, it aged in the bottle in the 19th century cellar for 4 years, at which point it reached the desired minerality and complexity.
Fermented in stainless steel tanks, it aged in the bottle in the 19th century cellar for 4 years, at which point it reached the desired minerality and complexity.
Grape Varieties:
Alvarinho
Tasting Notes:
Creamy and mineral wine, with a smooth profile, aromas of tropical fruits and a touch of pepper that adds complexity to the wine.
Store and Serve Advices:
It should be consumed between 10ºC and 12ºC up to six years after bottling.
Food Pairing:
As an aperitif or with light dishes (fish, seafood, salads and white meats).
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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