Product details
Manual harvesting in 50-liter boxes (approx. 20 kg). Pressing of destemmed/whole grapes, natural clarification at 10ºC. Fermentation with strict temperature control. Stage with fine lees until the batch is formed. No filtration or stabilization before bottling.
Grape Varieties:
Loureiro,Alvarinho
Tasting Notes:
Citrine green color. Fresh and delicate aroma with hints of tropical fruits and a mineral base. In the mouth it has a soft texture, balanced acidity and a very present minerality, with a presence of fruit in the mouth. Long and elegant finish. Complex and harmonious.
Store and Serve Advices:
It should be served at a temperature of 10 to 12ºC. If stored properly, consume by the end of 2030.
Food Pairing:
Ideal to accompany grilled or baked fish in olive oil and cooked seafood.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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