Product details
Hand-picked in 25 kg boxes. After careful selection of the grapes, the grapes were destemmed, subjected to partial pre-fermentation maceration for 14 to 15 hours and crushed in a pneumatic press. Fermentation took place in stainless steel vats at a controlled temperature of between 15 and 16ºC for approximately 30 days. Aged in stainless steel vats for 3/4 months, during which the wine was in contact with the lees.
Grape Varieties:
Alvarinho
Tasting Notes:
This wine reflects all the elegance and character of the Alvarinho grape variety. It has a bright, citrusy colour. On the nose it is intense and fresh, with floral and fruity notes. On the palate it is fresh, elegant and persistent, with a lively acidity and fruity notes, reminiscent of fruits such as nashi pears.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serve at a temperature of 10-11°C.
Food Pairing:
Excellent as an aperitif, as well as accompanying fish and seafood dishes.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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