Product details
Winemaking:
Spontaneously fermented on the skins in beeswax-lined clay amphorae. Aged sur lie for three months before bottling.
Spontaneously fermented on the skins in beeswax-lined clay amphorae. Aged sur lie for three months before bottling.
Grape Varieties:
Loureiro
Tasting Notes:
Medium lemon colour. On the nose is exotic, white pepper, citrus and peach. Good acidity, dry tannins. flavours of smoke, lemon, flowers and peach. End of mouth persistent.
Store and Serve Advices:
Serve at 10ºC.
Food Pairing:
Pair with fish, grilled or baked, cod with cream, shellfish, sushi, salads and fruits.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17 points in Revista de Vinhos;
. 16,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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