Product details
The result of careful selection and maturation control of grapes from two small plots of Gouveio and Viosinho, it was vinified using the open spout process, fermented slowly in stainless steel vats at a controlled temperature of between 13 and 15ºC and aged in French oak barrels for 6 months in order to enhance the complexity of the wine.
Grape Varieties:
Gouveio,Viosinho
Tasting Notes:
Bright citrus yellow colour. Intense, fresh aroma characterised by citrus fruit (lime and mandarin) and then evolving into mineral notes that are well integrated with the notes from the ageing in French oak. On the palate it's full-bodied, with very present and enveloping acidity, confirming all the aromatic notes and freshness present in the aroma.
Store and Serve Advices:
It should be served at a temperature of 10ºC.
Food Pairing:
It goes well with salads, soft cheeses, fish, seafood and white meats.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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