Product details
Winemaking:
Fermented in barrel with temperature control. Malolactic fermentation is also in French oak barrels, with vigorous bâtonnage for 6 months. Stage in French oak barrels and then bottled.
Fermented in barrel with temperature control. Malolactic fermentation is also in French oak barrels, with vigorous bâtonnage for 6 months. Stage in French oak barrels and then bottled.
Grape Varieties:
Boal
Tasting Notes:
Intense, complex body, with fresh notes and some spices given by the Barrel where it fermented. Velvety touch that makes it long in the mouth.
Store and Serve Advices:
Serve at a temperature between 10-12ºC.
Food Pairing:
Pair with shellfish, fish courses and salads.
Allergens:
Contains sulphites.
Reviews and Awards:
. 91 points in Revista de Vinhos;
. 17 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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