Product details
Fermentation in stainless steel vats at temperatures between 14º and 15º C. Aged on fine lees for 6 months.
Grape Varieties:
Alvarinho
Tasting Notes:
Greenish yellow in color, with a nose showing tropical notes of passion fruit and lychee. There are also some floral and nectarine notes, typical of Alvarinho. In the mouth it is vibrant and dense, with a long and intense finish.
Store and Serve Advices:
Serve at a temperature between 10ºC and 12ºC.
Food Pairing:
Ideal with seafood, grilled fresh fish, white meats and as an aperitif.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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