Product details
Winemaking:
Fermentation in stainless steel tanks at an average temperature of 15ºC.
Grape Varieties:
Sauvignon Blanc
Tasting Notes:
Citrus colour and greenish reflections, an aroma with tropical notes, seasoned with a slight vegetal note, reminiscent of green asparagus. Vibrant and fresh acidity, mineral notes and a slight vegetal touch, denoting characteristics of the Atlantic Terroir.
Store and Serve Advices:
Store horizontally. Should be served at 10/12ºC.
Food Pairing:
Good with seafood, grilled fresh fish, white meats and as an aperitif.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Your review appreciation cannot be sent