Product details
Winemaking:
Unique vineyard in the Serra de Grândola, just 10 km from the Atlantic Ocean. Vinification in French oak vats. Maturation in stainless steel tanks with gentle batonnage every 2 weeks until bottling.
Unique vineyard in the Serra de Grândola, just 10 km from the Atlantic Ocean. Vinification in French oak vats. Maturation in stainless steel tanks with gentle batonnage every 2 weeks until bottling.
Grape Varieties:
Antão Vaz
Tasting Notes:
Translucent color with an initial aroma very sweet of pineapple, followed by apple and pear. In the mouth, a soft and refreshing acidity, full of elegance, once again the apples and pears are present. A very mineral and persistent finish.
Store and Serve Advices:
Serve at a temperature between 10ºC and 12ºC.
Food Pairing:
Ideal with seafood, grilled fresh fish, white meats and as an aperitif.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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