Product details
The grapes, carefully selected, were pressed whole to obtain a high quality must. The tear wort was cooled and then decanted at low temperatures for 48 hours. Fermentation was carried out in a stainless steel tank at around 16ºC for 20 days and then a period of aging under fine lees. Using the classic method, a second fermentation took place in the bottle, which allowed the sparkling wine to develop unique characteristics, refreshing and vibrant aromas that demonstrate how Alvarinho behaves in its fullness. Finally, in the last phase of production, after the end of fermentation, disgorgement was carried out.
Grape Varieties:
Alvarinho
Tasting Notes:
Delicate nose with an aroma of orange blossom and white petals. On the palate it is balanced, between citrus flavours, a refreshing acidity, and the floral notes that it brings from the nose. Salivating and elegant finish.
Store and Serve Advices:
Service temperature between 6⁰ and 8⁰C. Store in a dry, cool place away from light.
Food Pairing:
Very versatile, it pairs well with spicy meat dishes and seafood. Excellent as an aperitif.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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