Product details
Grapes harvested at a stage where the balance of ripeness and acidity is enhanced. Bunches selected and transported by gravity to a closed stainless steel tank where they underwent cold maceration for 4 days and fermentation for 10 days. Aged for 10 months in 225L French oak barrels.
Grape Varieties:
Pinot Noir
Tasting Notes:
Red color. Aroma of red fruit, earthy notes and some spices. In the mouth it is very elegant and fresh with good acidity.
Store and Serve Advices:
Serve at a temperature between 16 and 18ºC. Bottles should be stored horizontally in a clean, airy place protected from light and with normal conditions of mild temperature and constant humidity.
Food Pairing:
It goes well with various red meat dishes, cold cuts and cured or semi-cured cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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