Product details
Winemaking:
The grapes harvested by hand, previously selected according to strict control, were de-stemmed and fermented in a rotating tank with our own yeasts at 26ºC. The masses were tanned in a reducing environment for two weeks, carrying out malolactic fermentation. Aged for 6 months in French oak barrels.
The grapes harvested by hand, previously selected according to strict control, were de-stemmed and fermented in a rotating tank with our own yeasts at 26ºC. The masses were tanned in a reducing environment for two weeks, carrying out malolactic fermentation. Aged for 6 months in French oak barrels.
Grape Varieties:
Syrah
Tasting Notes:
With an intense ruby colour and an expressive nose, it presents aromas of vanilla, spices and light toast. It appears very concentrated in the mouth, with good structure in harmony with volume, giving a fresh and fruity finish.
Store and Serve Advices:
Service Temperature 14ºC-16ºC.
Food Pairing:
It goes well with grilled fish, such as grilled sardines or sea bass, grilled pork or roast chicken.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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