Product details
Winemaking:
Wine resulting from the fermentation of white skin grapes, in an open spout (without contact between the juice and the skins).
Wine resulting from the fermentation of white skin grapes, in an open spout (without contact between the juice and the skins).
Grape Varieties:
Antão Vaz,Arinto,Verdelho
Tasting Notes:
Citrine colour, fruity and complex aroma and mouthfeel with very good structure and acidity, finishing long and persistent.
Store and Serve Advices:
It should be served at a temperature between 10 and 12°C. Keep the bottle horizontal.
Food Pairing:
Asian cuisine, fish, seafood, salads.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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