Product details
The grapes were harvested by hand to 20 kg baskets followed by a selection of bunches and berries in the winery. The bunches were destemmed and the grapes fermented in Inox tanks at 25ºC. Part of the blend aged during 9 months in French oak barrels and the bottles aged 6 months in the cellars.
Grape Varieties:
Aragonêz,Alicante Bouschet,Touriga Nacional
Tasting Notes:
Garnet coloured, this red releases intense aromas of black fruits, perceptions with some balsamic and slightly toast very well integrated. In mouth it is attractive and structured, with round tannins, long persistence solid and nice.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
Food Pairing:
The structure of this wine should be accompanied by red meats, cheeses or gastronomy well-condiment with fresh herbs, such as octopus lagareiro style or a chickpea stew with mint.
Allergens:
Contains sulphites.
Reviews and Awards:
. 88 points in Vinexpressen.dk;
. 16,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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