Product details
The grapes from old vines undergo careful selection upon arrival at the winery, and are subsequently de-stemmed. Alcoholic fermentation begins in mills and ends in stainless steel vats. Post-fermentation maceration follows. Aging in 225 liter French oak barrels for a period of 18 months. Use of 70% new oak barrels and 30% second and third year oak.
Grape Varieties:
Touriga Nacional,Touriga Franca
Tasting Notes:
Very intense and deep red colour. Intense, concentrated and complex aroma, dominated by ripe black fruits, such as blackberry and cassis, and floral aromas such as violet and complexed by aromas from its elevage in barrels. There are also some aromas characteristic of evolution in the bottle, which contribute to increasing its great complexity. It is a concentrated, dense wine with a high structure. It has balanced acidity, firm and very ripe tannins, well involved in its body and volume. Its balance is found in a set of sensations, where concentration, richness and strength become decisive, and give it a finish of great persistence. A wine for aging.
Store and Serve Advices:
Ideal serving temperature 16 to 18ºC.
Food Pairing:
Goes well with red meats, stews and roasts.
Allergens:
Contains sulphites.
Reviews and Awards:
. 93 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Your review appreciation cannot be sent