Product details
Promotion valid from the 1st of April 2026 up to the 30th of June 2026 and subject to the available stock
Winemaking:
Wine resulting from the fermentation of white-skinned grapes in an open spout (without the juice coming into contact with the skins).
Winemaking:
Wine resulting from the fermentation of white-skinned grapes in an open spout (without the juice coming into contact with the skins).
Grape Varieties:
Viosinho,Rabigato,Gouveio
Tasting Notes:
Golden tone and greenish notes. Nose of ripe fruit, wrapped in complexity and balance. Citrus, plum and minerals and light smoke. In the mouth it is textured, fine, with a firm and mineral acidity making it long and persistent.
Store and Serve Advices:
Recommended service temperature at 10/12º C.
Food Pairing:
Foie Gras, grilled fish, clams.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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