Product details
Winemaking:
Manual harvest and foot treading. The beginning of the fermentation took place in marble "lagares", being then transferred to concrete deposits where the fermentation took place. Aging in new French oak barrels for 1 year, followed by a minimum of 2 years in bottle.
Manual harvest and foot treading. The beginning of the fermentation took place in marble "lagares", being then transferred to concrete deposits where the fermentation took place. Aging in new French oak barrels for 1 year, followed by a minimum of 2 years in bottle.
Grape Varieties:
Touriga Nacional
Tasting Notes:
Deep dark red colour with purplish tinges. Blueberry, blackberry and plum aroma; some coffee notes mixed with subtle oak toast notes. Intense, long and with texture, balance and persistence.
Store and Serve Advices:
Serve at 16-18ºC.
Food Pairing:
This wine finely accompanies red meats, roast beef and grilled meats.
Allergens:
Contains sulphites.
Reviews and Awards:
. 94 points in Revista de Vinhos;
. 18 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Your review appreciation cannot be sent