Product details
De-stemming followed by crushing and pressing in a pneumatic press. The must was clarified statically at 10°C for 24 hours. Carefully vinified and partially fermented (50%) in new French oak barrels. 50% Fermented in stainless steel vats with temperature control (between 14° and 16°C). Stabilized and filtered before bottling.
Grape Varieties:
Arnsburger,Verdelho
Tasting Notes:
It presents a citrus colour, fruity aroma with tropical notes. Intense flavour, marked acidity. Excellent balance of structure, fruit and acidity. The finish is elegant, persistent, fruity. Mineral notes and some dryness at the end of the mouth.
Store and Serve Advices:
Serve at a temperature of 12-14 ºC.
Food Pairing:
Recommended especially as an aperitif or to accompany fish dishes, salads, seafood and white meats.
Allergens:
Contains sulphites.
Reviews and Awards:
. 87 points in Revista de Vinhos;
. 17,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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