H M Borges Tinta Negra Colheita Madeira 1998

Madeira
Frasqueira Medium Dry Madeira Wine has a bright amber color with yellow-orange reflections. The nose is dominated by exotic and complex aromas of wood, fruit caramel and toasted almonds. Notes of iodine, spice, tobacco and nuts. On the palate, it is a semi-dry, clean, elegant, harmonious and extremely complex wine. Notes of honey and spice. Acidity and body well combined with sweetness and tannins, with a long and persistent finish.
Price: € 242.85
Tax included
Product availability: Em Stock
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Product details

Winemaking:
Open spout. Destemmed and pressed grapes with fermentation and temperature control. Fortification with the addition of neutral alcohol, of wine origin, at 96% Vol. Aging in French oak barrels using the traditional quarry process until bottling.

Grape Varieties:
Sercial

Tasting Notes:
Frasqueira Medium Dry Madeira Wine has a bright amber color with yellow-orange reflections. The nose is dominated by exotic and complex aromas of wood, fruit caramel and toasted almonds. Notes of iodine, spice, tobacco and nuts. On the palate, it is a semi-dry, clean, elegant, harmonious and extremely complex wine. Notes of honey and spice. Acidity and body well combined with sweetness and tannins, with a long and persistent finish.

Store and Serve Advices:
It should be stored upright and once opened, the wine will remain in good condition for several months. Madeira wines can create natural deposits, so we recommend decanting them. It is a wine with great longevity and is attractive for any occasion. Serve at a temperature between 14ºC and 16ºC.

Food Pairing:
It can be enjoyed pure, as an excellent aperitif.

Allergens:
Contains sulphites.

Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.

Nutrition Declaration

Ingredients
Grapes. Preservative (sulfites).
Allergens
Contains sulphites.
100 ml
Total acidity 9,82
pH 3,24
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