Cossart Gordon Vintage Verdelho 1975

Madeira
(1) review 4.0/5
91 pts Tom Cannavan - Medium tawny/gold colour. Seems a bit flabby and displaying too much flat oxidation at first, and a teacake fruitiness only emerges reluctantly. The palate has a biscuit richness and quite a thick texture, with plenty of sweetness. There's a lot of warmth and a Demerara sugar depth and toffee sweetness here, but the grapefruit acidity is tangy and precise into the finish.
Price: € 579.55
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Product details

Winemaking:
A top vintage Madeira also known as Frasqueira.

Grape Varieties:
Verdelho

Tasting Notes:
Medium tawny/gold colour. Seems a bit flabby and displaying too much flat oxidation at first, and a teacake fruitiness only emerges reluctantly. The palate has a biscuit richness and quite a thick texture, with plenty of sweetness. There's a lot of warmth and a Demerara sugar depth and toffee sweetness here, but the grapefruit acidity is tangy and precise into the finish.

Store and Serve Advices:
As an aperitif serve at a temperature of 10ºC; as a dessert wine serve at 16ºC.

Food Pairing:
Delicious with desserts. Can be served with fruits, especially pineapple, fruit salad, rich cakes, strong cheeses or chocolate. Also good with coffee as a digestive.

Allergens:
Contains sulphites.

Reviews and Awards:
. 91 points in Tom Cannavan;
. 86 points in Robert Parker;
. 18,5 points in Revista de Vinhos;
. Gold medal International Wine Challenge 2012.

Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.

Product Reviews

1 review
4.0/5

86 points·Cossart Gordon Vintage Verdelho 1975

The 1975 Verdelho is missing a little clarity on the nose, with touches of hot buttered toast, spice and dried orange peel. It appears rustic at the moment. The palate is better with a rounded, viscous entry that is matched by piercing acidity. It is not a particularly complicated Verdelho, but it is harmonious, light on its feet and focused with a light honeyed, resinous finish that exhibits a little distracting volatility. 

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