Product details
Winemaking:
Throughout the 19th century and the first quarter of the 20th century, Rainwater was considered the most prestigious wine style in the USA. The grape variety most used in the past to make Rainwater was Verdelho, of which we used 85% in 2014. We aged 2,500 liters in a wooden tank with a capacity of 2,800 liters with the aim of causing very slow oxidation to the wine. To this batch we added 15% of a Sercial, from 2017, aged in a 620 liter cask.
Throughout the 19th century and the first quarter of the 20th century, Rainwater was considered the most prestigious wine style in the USA. The grape variety most used in the past to make Rainwater was Verdelho, of which we used 85% in 2014. We aged 2,500 liters in a wooden tank with a capacity of 2,800 liters with the aim of causing very slow oxidation to the wine. To this batch we added 15% of a Sercial, from 2017, aged in a 620 liter cask.
Grape Varieties:
Verdelho,Sercial
Tasting Notes:
Greenish golden colour. Very elegant on the nose with fresh and subtle aromas. Notes of ripe apricot and some hay. Delicate, very fine in the mouth and with perfect acidity, flavours of yellow plum. Finesse in a fresh and persistent finish.
Store and Serve Advices:
Serve at 10/12ºC.
Food Pairing:
Highly gastronomic wine. Excellent as an aperitif, savoury snacks and olives.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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