Product details
Winemaking:
After strict ripeness control, the grapes were harvested by hand and de-stemmed at the entrance to the winery. They were vinified in presses with enzymes and yeasts specific to the variety, followed by pumping over in semi-automatic mode. This wine aged in French oak barrels for 8 months.
After strict ripeness control, the grapes were harvested by hand and de-stemmed at the entrance to the winery. They were vinified in presses with enzymes and yeasts specific to the variety, followed by pumping over in semi-automatic mode. This wine aged in French oak barrels for 8 months.
Grape Varieties:
Touriga Nacional
Tasting Notes:
In an intense ruby, the characteristic floral notes of the variety associated with vanilla and spices form part of a balanced, round and persistent set.
Store and Serve Advices:
Service Temperature 16ºC-18ºC.
Food Pairing:
Roast meat, cod, buttery cheeses.
Allergens:
Contains sulphites.
Reviews and Awards:
. 84 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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