Product details
Winemaking:
Vinification in cement vats with pre-and post-fermentation maceration. Aging for 18 months in oak barrels.
Vinification in cement vats with pre-and post-fermentation maceration. Aging for 18 months in oak barrels.
Grape Varieties:
Baga,Alfrocheiro,Touriga Nacional,Alvarelhão,Tinta Pinheira,Jaen,Tinta Carvalha
Tasting Notes:
Opaque red colour. Aroma of red fruits. Full-bodied, fresh and elegant. Long and persistent aftertaste.
Store and Serve Advices:
Serve at temperature 16-18ºC.
Food Pairing:
More structured meat dishes and cheeses.
Allergens:
Contains sulphites.
Reviews and Awards:
. 94 points in Robert Parker;
. 94 points in Revista de Vinhos;
. 18,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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