Product details
Winemaking:
Long maceration for 8 days with fermentation at a temperature below 28ºC. Staging for 12 months in bottle.
Long maceration for 8 days with fermentation at a temperature below 28ºC. Staging for 12 months in bottle.
Grape Varieties:
Touriga Nacional,Tinta Roriz
Tasting Notes:
Deep red wine with aromas of ripe fruit from the orchard. In the mouth it is balanced long and structured.
Store and Serve Advices:
Serve at a temperature between 16º and 18ºC.
Food Pairing:
It goes well with red meats, sausages, roast pork loin with chestnuts.
Allergens:
Contains sulphites.
Reviews and Awards:
. 15,5 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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