Product details
Winemaking and aging of Quinta da Romaneira 20 Years Old Port: The grapes were trodden by foot in lagares to extract the must, followed by maceration during fermentation to obtain optimal extraction of color, tannins and aromas. Aged in old oak barrels with a capacity of 640 liters. Tawnies spend their entire life in barrels, until the final blend is made.
Grape Varieties:
Touriga Nacional,Touriga Franca,Tinta Roriz,Tinto Cão
Tasting Notes:
It presents a classic aged Tawny color with golden reflections. It presents an elegant bouquet reminiscent of dried fruits and almonds, which give it a distinctive character. Velvety and concentrated, it offers an attractive, persistent, elegant and robust finish.
Store and Serve Advices:
It should be served at room temperature or slightly chilled (16 to 18°C).
Food Pairing:
Its nutty and spicy character also makes it an excellent companion for desserts.
Allergens:
Contains sulphites.
Reviews and Awards:
. 94 points in Revista de Vinhos.
Disclaimer:
This product may include a wooden or a cardboard outer box. If so, we will include the outer box and pack it in a way to avoid any type of breakage during transport. However, we cannot be held responsible for damage to the outer box, as only the product as shown in the images is insured. If you have any specific instructions or questions about the box, please contact our customer service team and we will do our best to fulfill your request.
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