Product details
Cold contact of grapes for 3 days, fermentation at 24ºC with gentle maceration to extract the maximum potential from the grape variety. Malolactic fermentation took place in the new French oak barrels followed by 12-month aging.
Grape Varieties:
Alfrocheiro
Tasting Notes:
Intense Garnet colour. Marked by black plum and blackberry well married to vanilla, wo od toast, and some spices. Full-bodied, dense and textured with notes of dark chocolate an d tobacco box. Complex, elegant, creamy and long finish.
Store and Serve Advices:
Serve between 16 and 18ºC.
Food Pairing:
Goes well with matured red meat, grilled or in the oven.
Allergens:
Contains sulphites.
Reviews and Awards:
. 93 points in Revista de Vinhos;
. 17 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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