Product details
Grapes are harvested by hand in small boxes, with a great deal of selection right in the vineyard, and only those bunches that are perfectly ripe and in good health are picked. Destemming. 48 hours of pre-fermentation maceration followed by direct pressing. Fermentation in new French oak barrels. Ageing for 12 months in barrels followed by 8 months in bottle.
Grape Varieties:
Vinhão,Alvarelhão,Borraçal,Verdelho,Pedral
Tasting Notes:
Open ruby-coloured wine. Complex nose, mineral, beeswax, slightly earthy with a hint of smoke. Very balanced on the palate with a salivating, long finish.
Store and Serve Advices:
Store the bottle lying down at a temperature of 15°C. Serve at a temperature of 16°C to 18ºC.
Food Pairing:
Excellent with all kinds of meat dishes, especially for accompany grilled meats.
Allergens:
Contains sulphites.
Reviews and Awards:
. 17 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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