Product details
Winemaking:
The grapes vinification in stainless tanks at 24 ° C followed by short post fermentation maceration. Light stage in French oak.
The grapes vinification in stainless tanks at 24 ° C followed by short post fermentation maceration. Light stage in French oak.
Grape Varieties:
Aragonêz,Tinta Caiada
Tasting Notes:
Garnet colour. Aroma of ripe plum, some spice, with notes of toast from the wood where it staged. In the mouth it is soft, the acidity is well balanced and the silky tannins more alive prolong the tasting and show its youth.
Store and Serve Advices:
Serve between 16º – 17º.
Food Pairing:
Certainly by the elegant game dishes, blue cheese and a roasted lamb in the oven.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
Silky smooth
expand_moreExcelent wine, super smooth and a pleasure to drink