Product details
Pre-fermentation cold maceration for 2 days. Fermentation stainless steel vats, controlled temperature (22-25 ° C) for 15 days. Partial aging in used barrels of French oak.
Grape Varieties:
Aragonêz,Syrah,Touriga Nacional,Pinot Noir
Tasting Notes:
Bright ruby colour. Intense aroma with notes of black fruit and spices. Bodied in the mouth, with presence and balance. Final round and persistent.
Store and Serve Advices:
Serve at a temperature of 16-18°C.
Food Pairing:
Ideal with fish dishes in oven, roasted cod and grilled meats.
Allergens:
Contains sulphites.
Reviews and Awards:
. 88 points in Wine Enthusiast Magazine;
. 16 points in Vinho Grandes Escolhas;
. 15,5 points in Revista de Vinhos;
. Silver medal Concours Mondial de Bruxelles 2015 (Other vintages).
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
15,5 points·Dory Red 2013
expand_moreWith Touriga Nacional, Aragonês and Syrah, is a red and juicy, with the ever-present fruit, accompanied by floral nuances of violet. Body enough, young and fresh, harmonious and attractive