Product details
Hand-harvested grapes arrive at the winery in 20 kg boxes. 70% of the bunches are destemmed and gently crushed, the remainder is added as whole bunches. Fermented in granite lagares with regular foot treading. Malolactic fermentation in French oak barrels. Aged in barrels over four years old for 10 months.
Grape Varieties:
Pinot Noir
Tasting Notes:
Typical pale garnet colour. Delicate aromas of pomegranate, sour cherry, and forest fruits, with citrus nuances of pomegranate-orange and ripe grapefruit. Subtle notes of damp earth, forest floor, and spices. Structure with a pleasant balance, vibrant freshness, enveloped in fine and well-integrated tannins. Refreshing, elegant, and fragrant finish.
Store and Serve Advices:
Serve between 15-17°C, where its freshness and depth are at their best.
Food Pairing:
It pairs ideally with red meats, stews, aged cheeses, or hard cheeses.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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