Product details
Grapes from old vineyards on the Mirandesa Plateau, at more than 600 meters of altitude, with schists soils. Manual harvest in boxes of 20Kg. Reception with partial destemming and smooth crushing. Fermentation with indigenous yeasts in stainless steel vats, without too much extraction. Aging for 12 months in old Portuguese oak barrels.
Grape Varieties:
Bastardo,Mourisco,Tinta Gorda,Old Vines
Tasting Notes:
Open ruby colour, translucent. Delicate aroma with fresh red fruits in the first instance, expanding to a slight smoke. On the palate very fresh and light with acidity and very complicating tannins, long and mineral finish.
Store and Serve Advices:
Should be stored in a dry and cool place. Serve between 15ºC-17ºC.
Food Pairing:
Excellent match for meat and smoked pork, game and poultry, pasta and cheeses.
Allergens:
Contains sulphites.
Reviews and Awards:
. 16,5 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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