Product details
Winemaking:
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Wine fermented with red grape varieties whose colour and texture are extracted from the skin and seeds during fermentation and post-fermentation maceration of red wine.
Grape Varieties:
Traditional grape varieties
Tasting Notes:
An excellent wine, selected from the best of the latest harvest and subject to rigorous quality control, it is aromatic, fruity, complex, long-lasting, and elegant.
Store and Serve Advices:
It should be served at a temperature of 17 – 18ºC.
Food Pairing:
Ideal to accompany red meats, game and cheeses, it is the perfect complement to a good meal.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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