Product details
Promotion valid from the 1st of April 2026 up to the 30th of June 2026 and subject to the available stock
Winemaking:
Created from our best selection of Tinto Cão grapes. The grapes were previously destemmed and underwent a pre-fermentation maceration process at low temperatures for 24 hours. Alcoholic fermentation takes place in stainless steel tanks with temperature control systems between 26º - 28º C for 14 days. Maceration in contact with a submerged blanket for 28 days. Four to six months of aging in oak barrels.
Winemaking:
Created from our best selection of Tinto Cão grapes. The grapes were previously destemmed and underwent a pre-fermentation maceration process at low temperatures for 24 hours. Alcoholic fermentation takes place in stainless steel tanks with temperature control systems between 26º - 28º C for 14 days. Maceration in contact with a submerged blanket for 28 days. Four to six months of aging in oak barrels.
Grape Varieties:
Tinto Cão
Tasting Notes:
Having benefited from aging in oak, this wine presents fruity and floral aromas. On the palate, it presents notes of spices, red fruits and plum. Long and persistent finish.
Store and Serve Advices:
Serve at 16 to 18ºC.
Food Pairing:
It goes very well with white and red meat, barbecues, oriental cuisine, cheese and tapas.
Allergens:
Contains Sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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