Product details
Winemaking:
Total destemming followed by crushing. Fermentation in 26,500 liters tanks with self-programmed reassembling system and temperature control systems between 28º C. and 30º C. Maceration in contact with submerged blanket for 28 days. Three to four months of partial aging in French and Portuguese oak barrels.
Grape Varieties:
Tinta Roriz,Touriga Nacional,Touriga Franca
Tasting Notes:
Diversity of aromas of red fruits, compote and vanilla. In the mouth, also complex, it evolves to soft and velvety notes the ripe fruit, chocolate and wood. Balanced test, dry and persistent, whose tannins evidence its potential longevity.
Store and Serve Advices:
Serve at 16-18°C.
Food Pairing:
Pair with cheeses and lasagne.
Allergens:
Contains sulphites.
Reviews and Awards:
. 16 points in Revista de Vinhos;
. 16 points in Vinho Grandes Escolhas;
. Gold medal Concours Mondial Bruxelles 2017 (Other vintages);
. Gold medal Wine Masters Challenge 2017 (Other vintages);
. Gold medal Mundus Vini 2017 (Other vintages).
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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