Product details
The hand-harvested grapes underwent a rigorous selection process in the vineyard and winery. After lightly crushing the grapes, they were subjected to cold maceration in small open vats for 5 days. Fermentation lasted 3 weeks with daily pumping over. Once fermentation was complete, the vats were closed and kept that way for 2 weeks. The wine aged for 24 months in new 225L French oak barrels.
Grape Varieties:
Pinot Noir
Tasting Notes:
Attractive ruby color, with bright reflections and a shallow center. The aroma presents vibrant notes of ripe cherry and raspberry, which evolve into earthy and balsamic nuances, with hints of mushrooms and pine, depth and complexity from the barrel aging. The palate is rich and with several layers of flavors, red fruit, pine needles and forest floor, firm and elegant tannins with notes of prolonged barrel aging. The acidity lends freshness throughout the tasting and gives it the potential to gain even more complexity and depth in the bottle.
Store and Serve Advices:
It should be drunk at around 16-18ºC and can benefit from aging in the bottle for 10 years.
Food Pairing:
It goes perfectly with red meat dishes and grilled white meat.
Allergens:
Contains sulphites.
Reviews and Awards:
. 18 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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