Product details
Manual harvest in mid-September, with fermentation in stainless steel tanks and aging in third-use French oak barrels for 16 months.
Grape Varieties:
Trincadeira,Aragonêz,Touriga Franca,Alicante Bouschet
Tasting Notes:
Notes of black fruit, spices and a slight vegetal note stand out. Medium body with firm but polished tannins, good freshness and a persistent finish.
Store and Serve Advices:
Serve at 16/18ºC.
Food Pairing:
Perfect to accompany cheese boards, charcuterie and meat dishes. Its elegance makes it ideal to accompany haute cuisine dishes such as duck magret.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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