Product details
Winemaking:
Originating from vines that are around 80 years old. Partial destemming, fermentation in "talha" covered with bay leaf, carried out by indigenous yeasts. The wines were kept in contact with the wine mass until the opening of the vases and the malolactic fermentation took place in the vase. Pressing in vertical press.
Originating from vines that are around 80 years old. Partial destemming, fermentation in "talha" covered with bay leaf, carried out by indigenous yeasts. The wines were kept in contact with the wine mass until the opening of the vases and the malolactic fermentation took place in the vase. Pressing in vertical press.
Grape Varieties:
Moreto
Tasting Notes:
Aroma of ripe and fresh fruit, where red fruits, forest notes and spices predominate. On the palate, firmness is felt, in a tight, elegant and intense set.
Store and Serve Advices:
Store the bottle in horizontal position. Serve at 16-17ºC.
Food Pairing:
This wine finely accompanies red meats, roast beef and grilled meats.
Allergens:
Contains sulphites.
Reviews and Awards:
. 93 points in Revista de Vinhos;
. 17 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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