Product details
Vinification in "lagares" with foot treading. Aging for 20 months in old Portuguese wooden barrels.
Grape Varieties:
Traditional grape varieties
Tasting Notes:
With maroon colours and deep reflections. Intense aromas of blackcurrant, blackberry, raspberry jam, cocoa, tobacco, pepper, cardamom. The palate confirms this first impression with a broad, full attack, with an intense prelude. A generous, velvety and sensual palate. With notes of ripe wild berries and spices with a lively background, a balanced and harmonious set. A long, fleshy finish, with a presence of integrated tannins, testify to a remarkable reserve capacity: still young, it will gain even greater complexity in the coming years.
Store and Serve Advices:
Keep the bottled on the horizontal position, at a constant temperature and away from direct light. As the wine ages in the bottle, with time it may form some natural sediment in the bottle, so it should be carefully opened and decanted, before being served. Once the bottle is opened it should be consumed in the same day. After the decantation process, the wine will open and will reach its peak, next it will gradually loose its freshness, changing the tasting notes.. Should be consumed at a temperature between 16º C to 18º C.
Food Pairing:
Goes very well with strong cheeses such as Stilton, Roquefort, Danish blue, Portuguese Serra, among others. It can also be served with fruit or chocolate desserts, or eventually a good cigar.
Allergens:
Contains sulphites.
Disclaimer:
This product may include a wooden or a cardboard outer box. If so, we will include the outer box and pack it in a way to avoid any type of breakage during transport. However, we cannot be held responsible for damage to the outer box, as only the product as shown in the images is insured. If you have any specific instructions or questions about the box, please contact our customer service team and we will do our best to fulfill your request.
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