Product details
Winemaking:
Harvested by hand in 12 kg boxes in the early hours of August 18, 2023. After 24 hours of cold skin maceration, fermentation took place in used 500 L French oak barrels for 20 days at a controlled temperature. At the end of fermentation, the wine underwent daily batonnage. Ageing in used 500 L French oak barrels for nine months.
Harvested by hand in 12 kg boxes in the early hours of August 18, 2023. After 24 hours of cold skin maceration, fermentation took place in used 500 L French oak barrels for 20 days at a controlled temperature. At the end of fermentation, the wine underwent daily batonnage. Ageing in used 500 L French oak barrels for nine months.
Grape Varieties:
Arinto,Malvasia
Tasting Notes:
Citrus color, aromas of subtle minerality with nuances of tropical fruit. Full on the palate, with excellent acidity providing intense freshness; relevant unctuousness and final structure with longevity.
Store and Serve Advices:
Serve at a temperature of 10-12 ºC.
Food Pairing:
Goes well with a plate of fish and grilled white meats.
Allergens:
Contains sulphites.
Reviews and Awards:
. 90 points in Revista de Vinhos;
. 17 points in Vinho Grandes Escolhas.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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