Product details
Manual harvest. Crushing and smooth destemming. Maceration in cold closed vats. Fermentation in stainless steel vats for 8 days at 14-16ºC.
Grape Varieties:
Jaen
Tasting Notes:
Ruby red colour, aroma of fruit notes like strawberry and raspberry, red pepper and eucalyptus. Smooth, fresh and very fruity attack. Round and very smooth tannins.
Store and Serve Advices:
Serve at temperature of 12-14º.
Food Pairing:
Goes well with spicy grilled and roasted meats, game, and cheeses, among other delicacies.
Allergens:
Contains sulphites.
Reviews and Awards:
. 90 points in Revista de Vinhos.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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