Product details
The grapes for Nat Cool come from Quinta de Nápoles and several plots of old vines nearby. After careful selection of the grapes at the sorting table, they were gently pressed and cold decanted for 48 hours. Alcoholic fermentation took place spontaneously in 500-litre French oak barrels, where it rested for 1 to 3 years. Manual harvesting, malolactic fermentation in French oak barrels, aging in 500-litre French oak barrels.
Grape Varieties:
Tinta Amarela,Touriga Franca
Tasting Notes:
This NatCool rosé is a blend of several years, with all the base wines pressed before fermentation, as would happen in a classic white wine production. The colour is concentrated with some orange tones. The nose reveals notes of violet, red fruit and rhubarb, as well as nutty flavours from fermentation in new French oak barrels. The palate is structured and linear, ending with a sensation of sweetness balanced by beautiful acidity and a spicy finish.
Store and Serve Advices:
Serve at a temperature between 9 and 12ºC.
Food Pairing:
Oysters, baked fish, poultry and white meats. Vegetarian suggestions: dishes with tubers (turnip, sweet potato, beetroot), César salad, dishes with cheese.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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