Product details
At the end of alcoholic fermentation, when the wine has about 18 to 20 g of residual sugar, it is bottled, where the remaining sugars ferment and it gains the characteristic effervescence of sparkling wine. In this wine, disgorgement is not performed, so the yeasts responsible for fermentation remain in the bottle, giving it a cloudy appearance. Pet Nat differs from other sparkling wines in that the effervescence is a result of the natural sugar from the first fermentation and not the second.
Grape Varieties:
Loureiro
Tasting Notes:
Pale yellow in color, cloudy appearance, and fine bubbles. It has citrus aromas, hints of lime and orange peel, and mineral notes typical of the Loureiro grape variety. On the palate, it is balanced and fresh, with an enveloping finish. It reveals a balance between the acidity of the grape variety and the creaminess of the fermentation.
Store and Serve Advices:
Serve at a temperature of 8ºC to 10ºC.
Food Pairing:
The Cauda Pet Nat Loureiro profile needs no accompaniment. It can be enjoyed on its own, as an aperitif during a conversation with friends, at the end of an afternoon in a bar.
Allergens:
Contains sulphites.
Disclaimer:
This product does not contain any outer box and it's sold as presented on the pictures. If you have any specific instructions, please contact our customer service team and we will do our best to fulfill your request.
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